How to Keep Your Brain in Shape By Jacqueline Simoneau Sure the brain ages as we do, but just as you can work on your physical…
Advances in Women’s Heart Health By Wendy Haaf Since the Heart and Stroke Foundation (HSF) published a 2018 report outlining the sex-specific gaps Canadian…
Knee Problems Tend to Flare Up as You Age – an Orthopedic Specialist Explains Available Treatment Options By Angie Brown, Quinnipiac University Knee injuries are common in athletes, accounting for 41% of all athletic injuries. But…
Help for Seasonal Allergies Wendy Haaf answers your questions about health, nutrition, and well-being Can a pharmacist help me during allergy season? If…
How Food Can Be Used to Support People Living With Dementia By Navjot Gill-Chawla, University of Waterloo As dementia rates rise globally, families and care partners are seeking ways to…
Your Environment Affects How Well Your Medications Work By Gary W. Miller, Columbia University Mailman School of Public Health Your genes play a major role in determining…
The Pros and Cons of Frozen Fruits and Vegetables By Isabelle Huot At this time of year, fresh fruits and vegetables are harder to find and fairly expensive.…
Front-of-Package Food Labels: A Path to Healthier Choices By Zahra Saghafi, University of Guelph The way you see nutrition labels on food packaging is about to change.…
The Heart of the Problem By Wendy Haaf Simply put, cardiovascular disease threatens women more than it does men In early 2022, Mafaz Ismail,…